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Raw : the uncook book / Juliano with Erika Lenkert.

By: Contributor(s): Publication details: New York : Regan Books, 1999.Edition: 1st edDescription: ix, 288 p. col. ill. 25 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0060392622 :
Subject(s): LOC classification:
  • TX741 .J85 1999
Contents:
Why Raw? -- Dinner At My House -- Learning to Un-Cook -- Soups -- Salads -- Breads -- Snacks, Appetizers & Side Dishes -- Sushi -- Pizza -- Main Courses -- Desserts -- Drinks & Smoothies -- Dressings, Sauces, Marinades & Condiments -- The RAW Dairy.
Summary: RAW is the first major guide to preparing gourmet raw cuisine, an introduction to the finest dining this planet has to offer, with unique dishes made entirely from vegetarian and living foods.Summary: RAW offers ultimate pure flavor, thousands of textures, and beautiful effects on body, mind, soul and the environment! This isn't 100 variations of salad, but an ultra-gourmet cuisine, which fuses ancient culinary techniques with a modern and practical lifestyle. From sun-baked pizzas, satisfying sandwiches, vegan sushi, the best burritos and sprouted-rice dishes, to sangria and shakes, cookies, pudding, and pies. You're about to acquaint yourself with the vibrant flavors and miraculous nutrition of plant life in a way you never have before.
Holdings
Item type Current library Home library Shelving location Call number Materials specified Status Barcode
Books Books American University in Dubai American University in Dubai Main Collection TX 741 .J85 1999 (Browse shelf(Opens below)) Copy Type:01 - Books Available 642793

Includes index.

Why Raw? -- Dinner At My House -- Learning to Un-Cook -- Soups -- Salads -- Breads -- Snacks, Appetizers & Side Dishes -- Sushi -- Pizza -- Main Courses -- Desserts -- Drinks & Smoothies -- Dressings, Sauces, Marinades & Condiments -- The RAW Dairy.

RAW is the first major guide to preparing gourmet raw cuisine, an introduction to the finest dining this planet has to offer, with unique dishes made entirely from vegetarian and living foods.

RAW offers ultimate pure flavor, thousands of textures, and beautiful effects on body, mind, soul and the environment! This isn't 100 variations of salad, but an ultra-gourmet cuisine, which fuses ancient culinary techniques with a modern and practical lifestyle. From sun-baked pizzas, satisfying sandwiches, vegan sushi, the best burritos and sprouted-rice dishes, to sangria and shakes, cookies, pudding, and pies. You're about to acquaint yourself with the vibrant flavors and miraculous nutrition of plant life in a way you never have before.

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