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Beaujolais, the complete guide / [compiled by] Guy Jacquemont and Paul Mereaud ; foreward by Paul Bocuse.

Contributor(s): Language: English, French Publication details: [Boston, Mass.] : Little, Brown, 1986.Edition: 1st American edDescription: 190 p. : ill. (some col.) ; 32 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0316455989 :
Uniform titles:
  • Le Grand livre du Beaujolais. English.
Subject(s): LOC classification:
  • TP553 .G67613 1986
Contents:
A brief history / Jean-Jacques Pignard -- A tour of the Beaujolais / Robert Pinet -- The vines and the men / Georges Gruat -- Appellations of the Beaujolais / Charles Quittanson -- Nine crus of character / Gaston Charle -- Vintages / Gaston Charle -- Labels of the Beaujolais / Charles Quittanson -- Le vin de la joie / Michel Aulas -- A land of feasting / Félix Benoit.
Holdings
Item type Current library Home library Shelving location Call number Materials specified Status Barcode
Books Books American University in Dubai American University in Dubai Main Collection TP 553 .G67613 1986 (Browse shelf(Opens below)) Copy Type:01 - Books Available 10096

"English text ... was translated from the French by Anthony Roberts"--T.p. verso.

Includes index.

A brief history / Jean-Jacques Pignard -- A tour of the Beaujolais / Robert Pinet -- The vines and the men / Georges Gruat -- Appellations of the Beaujolais / Charles Quittanson -- Nine crus of character / Gaston Charle -- Vintages / Gaston Charle -- Labels of the Beaujolais / Charles Quittanson -- Le vin de la joie / Michel Aulas -- A land of feasting / Félix Benoit.

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