Food science : kitchen mysteries revealed / [videorecording] Learning Seed.

Publication details: Lake Zurich, Ill. : Learning Seed, c2000.Description: 1 videodisc (21 min.) : sd., col. ; 4 3/4 in. + 1 study guide (16 p. ; 18 cm.)Subject(s):

Summary: Reveals the science behind everyday cooking, answering questions such as why bread rises, why cream whips, and why onions make you cry.

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Item type	Current library	Home library	Shelving location	Call number	Materials specified	Status	Barcode
DVDs	American University in Dubai	American University in Dubai	AUDIO & DVD Collection	DVD TP 370 .F66 2000 (Browse shelf(Opens below))	Copy Type:33 - DVD	Available	47420

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Previous	DVD TP 248.65 .F66 F888 2007 The future of food	DVD TP 371.2 .F66 2003 Food processing a video field trip.	DVD TP 369 .U6 F658 2009 Food, Inc.	DVD TP 370 .F66 2000 Food science : kitchen mysteries revealed /	DVD TP 547 .A1 2004 Vineyard chronicle a documentary about a family of wine-growers, following them through the four seasons of a wine-growing year = un documental sobre una familia de vitivinicultores siguiendo el ritmo de las cuatro estaciones = un documentaire sur une famille de vignerons-encaveurs, au rythme des saisons de l'année vigneronne = ein Dokumentarfilm über eine Winzeramilie [i.e. Winzerfamilie] im Rhythmus der vier Jahreszeiten eines Weinbaujahres /	DVD TR 820.6 .W376 2003 War photographer	DVD TR 897.5 .S98 2006 Natural media painting	Next

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Reveals the science behind everyday cooking, answering questions such as why bread rises, why cream whips, and why onions make you cry.

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Food science : kitchen mysteries revealed / [videorecording] Learning Seed.

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